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Meat Searing 101

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Meat Searing 101

There are a number of techniques used by both professional chefs and dedicated kitchen enthusiasts that enhance the flavors of food. The key to making these methods a part of your own cooking routine is to understand that you don’t need a special degree or a mild form of gastronomic monomania to use them. Searing meat is one such approach that, for many of us, is a bit of a mystery. By the time you’ve finished reading this, you won’t just know why it’s done....

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A Great Appleberry Cast Iron Skillet Pie Recipe

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A Great Appleberry Cast Iron Skillet Pie Recipe

During the colder months of the season, certain deserts and dishes receive special attention. Not simply because they are delicious, but because the complex of flavors and textures these dishes represent inspire a feeling of warmth, satisfaction, and wellbeing. While it’s currently experiencing something of a renaissance, cuisine made in cast iron cookware is still a mystery to many. For many types of dishes, it’s a preferable vessel type, largely due to how heat exchange occurs...

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The Best Way to Heat Up Your Lasagna

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The Best Way to Heat Up Your Lasagna

Whether you’ve got an entire family or just you to feed, lasagna is one of those dishes that almost always leaves leftovers lurking in the fridge. Unlike some rather accommodating dishes, lasagna doesn’t really reheat well. That’s because the pasta soaks up excess moisture from the sauce when you refrigerate it overnight, leading to a radical change in texture. As opposed to layers of noodles and filling with sauce, you’re left with a moist brick of dense noodles and...

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What is a Thermal Pot and How Does it Work?

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What is a Thermal Pot and How Does it Work?

You may be one of those cooks who sweats all day in the kitchen to create a meal that simmers for hours on end. In contrast, you might prefer the slow-cooker machines where you throw the ingredients into a pot and leave it for the day. Thermal cooking and its cookware are a mixture of these two ideas. A good cookware alone cannot make every recipe taste good but what a thermal pot offers is uniform heating for every culinary dishes that you are trying to create. Thermal Pot Anatomy A thermal...

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How to Properly Season Your Cast Iron Cookware before Using

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How to Properly Season Your Cast Iron Cookware before Using

Those heavy cast iron skillets, pots and pans may be frustrating to lift off the stove, but you’ll never buy another cookware piece again. Cast iron has been used for more than a century as the cookware of choice. Its metal construction allows heat to evenly cook any food on nearly any stovetop style. When you first receive cast iron, however, it’s bare of any seasoning. To make its surface nonstick and perfect for several decades to come, you must season it correctly before food...

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Practical Tips on How to Maintain Your Cast-Iron Cookware

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Practical Tips on How to Maintain Your Cast-Iron Cookware

A family member could have a cast iron skillet decades old that still looks spectacular. Although the fact it’s iron is one reason for durability, it also has to do with care. Even the best cast-iron cookware can degrade over time if it’s not maintained correctly. Use all these tips to keep your cast iron working perfectly for that next meal. 101 Cast Iron Maintenance Guide for Cast Iron Fans Season it More than Once Seasoning your best cast-iron cookware upon receipt is necessary,...

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Introducing the All American Pressure Cooker

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Introducing the All American Pressure Cooker

Canning your own goods, storing food and keeping it all fresh on your own is a great way to save money, improve your health and get rid of some of the nasty chemicals that come with the manufactured food that is available in supermarkets. You can do this with a pressure cooker, but you want to make sure that you do this with the best pressure cooker available. You can find the best one by checking out cookware reviews and getting a good idea of what is available and what you want your pressure...

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Practical Tips on How to Maintain Ceramic Cookware and Retain its Nonstick Performance

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Practical Tips on How to Maintain Ceramic Cookware and Retain its Nonstick Performance

Cookware has become the modern equivalent of the old family heirlooms we romanticized as being passed down from one generation to the next. I’m not talking about the aluminum and steel pans coated with layers of non-stick synthetics, chemical formulations that carry traces of heavy metals. What I’m referencing is the non-toxic ceramic collections of cookware coated in glass ceramic and enamel. These base materials never leach chemicals into food. Instead, they’re neutral,...

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